Canadian VQA Icewine

In British Columbia, Icewine is a special category of BC VQA wine. In general terms, BC Icewine is made from grapes that have been frozen on the vine. Because only the water in grapes freezes, not the grape sugars, pressing the frozen grapes results in a smaller amount of much sweeter juice and subsequently, very sweet “dessert-style” wines. Because of the labour and risk involved in making a relatively small amount of wine, Icewines tend to be more expensive than regular table wines.

Because all Icewine in BC is a special category of BC VQA wine, all BC Icewines must first pass through the BC VQA taste assessment process before they can be marketed as Icewine. However, the making of Icewine is highly regulated in BC in order to protect the integrity of the process and the “Icewine” term. Wineries wishing to make Icewine in BC must first register with the BCWA and indicate their intention to make Icewine before the annual harvest commences. Having registered their intention, registered wineries must subsequently advise the BCWA when they start harvesting any grapes intended for use in Icewine. The grapes must be frozen and the ambient air temperature must be -8° C or lower at the time of harvest. In addition to these basic requirements, producers must also ensure that:

Only prescribed vitis vinifera or Vidal Blanc grape varieties are used in the wine. These grapes must have been grown within a geographical area designated by a prescribed geographic indicator other than “British Columbia” (such as the Okanagan Valley) and the grapes must be pressed within that same geographical area;

The picked grapes are transported by the most direct route from picking to pressing and that the grapes are then pressed in a continuous process while they are still frozen;

The Brix level of any grape juice, or grape must, used to make the wine is not less than 32.0° Brix after each pressing (measured after transfer to the fermentation vessel), and achieves an average of at least 35.0° Brix (when combined in the fermentation vessel);

The wine is not processed using any artificial method of concentrating the sugar content of fresh grapes, grape juice, grape must or wine (such as artificial refrigeration at temperatures below -4°C). Tank cooling at temperatures below -4° C is also prohibited during fermentation and cold stabilization prior to bottling;

The residual sugars present in the wine at the time of bottling are not less than 100 grams per litre and that residual sugar and alcohol must come only from the natural sugar in the grapes. “Chaptalization” of Icewine is not permitted.

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  • Ice Candy 2016 Cabernet Sauvignon VQA Icewine Tasting Notes: Rich flavours of cassis, dried cherry and plum with bright notes of raspberry are prominent in this finely balanced ice wine. Caramel notes round out the long finish. On the Nose: Dried cherry, apricot and sage, liquorice and le..
    HK$560.00
  • Ice Candy 2016 Merlot VQA Icewine  A beautiful dessert wine with generous flavours of sweet cherry, strawberry and cranberry. Indulge further to experience honey & brown sugar that will warm the senses. Tasting Notes: This beautiful complex and balanced dessert wine has nuances of dri..
    HK$560.00
  • Ice Candy 2016 Pinot Noir VQA Icewine TASTING NOTES: On the Nose: Dry cherry with notes of crushed sage. On the Palate: Rich dark fruit & cherry flavours overlaid with sweet port-like fruit notes. Very soft tannins with a long lingering sweet finish. Serving: To be enjoyed on its own as a ..
    HK$450.00 HK$560.00
  • Ice Candy 2016 Riesling VQA Icewine  On the Nose: Notes of sweet baked apple with lemon zest. On the Palate: Crisp lemon zest with baked apple flavours. The lovely bright acidity of Riesling shines in this intense ripe ice wine. GRAPE VARIETY: 100% RIESLING REGION: BRITISH COLUMBIA,..
    HK$560.00
  • Paradise Ranch - 2013 Cabernet Sauvignon VQA Icewine - 375 ml - Gold Medal Winner! Wine Profile: Tasting Notes: Rich flavours of cassis, dried cherry and plum with bright notes of raspberry are prominent in this finely balanced ice wine. Caramel notes round out the long finish. On the Nose:..
    HK$450.00 HK$580.00
    Based on 1 reviews.
  • Paradise Ranch - 2014 Chardonnay VQA Icewine - Gold Medal Winner! A Classic for Any Icewine Lover! GOLD ~ 2017 Northwest Wine Summit Winermaker Notes:  To be enjoyed on its own as a liquid dessert or as an aperitif.   Tasting Notes: Golden coloured, this delicious icewin..
    HK$450.00 HK$550.00
    Based on 1 reviews.